Reserve a seat at our exclusive winemaker dinner on Thursday, March 28th at Coquette in Boston. Coquette's sophisticated ambience, known for its playful elegance and coastal Mediterranean focus, provides the ideal setting for an unforgettable evening.

Hosted in collaboration with Coquette's Wine Director Nick Morisi, Littorai Winemaker & Proprietor Ted Lemon and National Sales Manager Elane Wood for an in-depth exploration of some of our finest single-vineyard Chardonnays and Pinot Noirs. The night will feature a four-course menu paired with seven wines, including side-by-side vintage comparisons so you can experience the aging potential of our wines.

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Tickets are $275 per person and are limited.